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Samurai Papa menu

6 dishes across 5 sections $20 to $30 Ramen Restaurant

Prices transcribed from the printed menu, last checked

Menu Samurai Papa photo menu 1
Photographed in store, August 2026. See all 4 pages

Photos of the printed menu

Photographed in store in August 2026. The dish list below covers everything we could read clearly; the full card has more.

Samurai Papa photo menu 1 Samurai Papa photo menu 2 Samurai Papa photo menu 3 Samurai Papa photo menu 4 Samurai Papa photo menu 5 Samurai Papa photo menu 6 Samurai Papa photo menu 7 Samurai Papa photo menu 8 Samurai Papa photo menu 9 Samurai Papa photo menu 10

Sake and Wne 8 dishes

  • AH-SO Nevarra Blanco $11.00

    Organically made in Spain, aromas of slate and citrus that lead to a palate of honey, pear, peach, and melon.

  • Brooklyn Kura Ashokan Junmai Gino 375ml $30.00

    Crisp and refreshing with notes of green fruit like melon and green apple

  • The Pinot Project 2024 Pinot Noir $12.00

    Handcrafted in California black cherries kissed by oats

  • Suigei Harmony Junmai Daiginjo 300ml $26.00

    Smooth expressive tropical fruit bomb of aroma with a hint of mineral

  • Mustu Otokoyama Futsushu Cup $14.00

  • Suijin Junmai Sake 300ml $24.00

    Light and dry with notes of toasted malt and fig

  • Kikusui Nama Genshu Cup $15.00

    Full bodied and creamy with notes of hazelnut and steamed rice

  • Nakano Kunizakari Nigori Cup $11.50

    Unfiltered sake that’s bright and velvety

Appetizer 12 dishes

  • Pork Gyoza $9.00

    Homemade pan-fried pork dumpling.

  • Atsuage (GF Option) $9.00

    Fried tofu topping with daikon radish, scallion, bonito flakes, and soy sauce. Tamari soy sauce is available.

  • Curry Brussels (GF)(V) $11.00

  • Papa's Potato Salad $10.50

    New. Potato, garlic, olive oil, sour cream, mayo, lemon, salt, and pepper. With gyoza skin chips, egg, and spicy oil.

  • Karaage $13.00

    Japanese style fried garlic chicken with white mayo sauce.

  • Veggie Gyoza (V) $10.00

    Homemade pan-fried vegetable dumpling.

  • Pork Betty $14.00

  • Pork Buns (2 Pc) $10.50

    Pork belly chunk, cabbage, and cilantro with spicy mayo.

  • Goma Ae (V) $9.00

    Asparagus and string beans with sesame sauce.

  • Tsukemono (V) $8.50

    Assorted homemade Japanese pickles.

  • Shrimp Katsu Buns (2 Pc) $10.50

    Homemade fried shrimp katsu, cabbage, and cilantro with garlic mayo.

  • Kabocha (V) $9.00

Bento 1 dishes

  • Salmon Miso Bento $18.00

    Salmon marinated with saikyo miso, comes with ceper miso mayo, assorted grilled vegetables, white rice, mini kinpira and pickles

Rice Bowl 5 dishes

  • Pork Don $17.00

    Sweet soy simmered pulled pork with grilled vegetables, simmered egg, nori, pickled ginger, and white rice.

  • Curry Don $17.00

    Japanese style mild curry with chicken, grilled vegetables, and white rice.

  • Vegan Curry Don $17.00

    Japanese style mild curry with tofu, grilled vegetable, and white rice.

  • Gyu Don $17.00

    Sweet soy simmered beef with grilled vegetables, simmered egg, pickled ginger, and white rice.

  • Katsu Curry $20.00

Soba 4 dishes

  • Niku Soba $17.00

    Sliced beef simmered in sweet sour sauce with scallion, nori, and hot pepper.

  • Kakiage Soba $17.50

    Mixed tempura of shrimp, onion, carrots, and scallion with hot pepper.

  • Tori Nanban Soba $17.00

    Chicken in sweet sour chili sauce, scallion, nori, and sesame seeds.

  • Vegetable Soba $16.00

    Scallion, eggplants, agedama, wakame, fried tofu, and sesame seeds.

Ramen 11 dishes

  • Abura Chilled Ramen $18.00

    Topping: sliced pork chashu, scallion, mixed vegetables, soy sauced egg, Mensa, fried garlic, and sesame seeds. Egg noodles

  • Vegan Ramen $18.00

    Stock: onion, ginger, enoki mushroom, garlic, daikon radish, eggplant, butternut squash, grape seed oil, and sesame oil. Topping: avocado, mixed vegetables, kikurage mushroom, eggplant, corn, and spicy oil. Vegan noodles

  • Spicy Dan Dan Noodle (Peanut And Sesame Paste) $19.50

    Topping: ground pork, soy sauced egg, bok choy, leek, and chili pepper. egg noodles.

  • Gluten -Free Ramen $20.00

    Perfectly gluten free. The chicken shio(shio) soup with gluten free rice noodles. Avocado, mixed vegetables, corn, scallions, sesame oil, and Nori seaweed. Contains shellfish for the soup.

  • Gazpacho Tomato Ramen $18.00

    It is chilled tomato soup ramen. Topping : tomato, avocado, corn, and mixed vegetables. Vegan noodles

  • Vegan Tomato Ramen $18.00

  • Vegan Dried Spicy DanDan $19.00

    Topping : Tofu, peanuts and sesame paste, spicy oil, scallion, soy sauce, bokchoy, avocado, eggplant,leeks, and red pepper. Vegan noodle

  • Tori Gara Chicken Soup Ramen $19.00

    Stock: chicken, bonito, scallion, ginger, garlic, and bonito flake. Basic topping: chashu (chicken), soy sauced egg, scallion, bamboo shoot, mix vegetables, and eggplant. Egg noodles

  • Tonbara Pork Cloudy Soup Ramen $19.00

    Stock: pork belly and chicken, bonito, grape seed oil, scallion, ginger, sesame oil, and garlic. Basic topping: pork chashu, soy sauced egg, scallion, kikurage mushroom, mix vegetables, and eggplant. Egg noodles.

  • Dried Spicy DanDan $18.00

    Topping: grounded pork, peanuts paste and salami paste, spicy oil, soy sauce, bokchoy, soy sauce egg, leeks, and red pepper. Egg noodles

  • Vegan Spicy DanDan $21.00

    Vegan Spicy DanDan. Bokchoy, eggplant, tofu, soy ground, and scallion for the toppings.

About these prices

Restaurants change prices without notice, and a menu photographed in August may already be out of date. Treat these figures as a guide, not a quote. If you spot a difference, tell us and we will re-check it.

Samurai Papa is one of those ramen restaurants that immediately feels like a hidden gem the moment you step inside. Located on 594 Lafayette Ave in Brooklyn, NY 11216, United States, this cozy spot has quickly become a go‑to for anyone craving hearty comfort food with a fun and relaxed vibe. From the minute you walk in, the warm aroma of rich broth and fresh ingredients wraps around you, and whether you’re here for lunch or dinner, there’s something satisfying about the whole experience. What I really love about Samurai Papa is how it balances casual dining with thoughtful choices - you can grab a quick bite if you’re in a rush, or settle in for a longer meal with friends.

The menu reflects that same laid‑back but creative energy. Of course, the ramen is the star with its deep flavors and perfectly cooked noodles, but there are also small plates that are perfect for sharing, especially if you’re here during happy hour and want to pair them with a refreshing cocktail or a cold beer. And if you’re into healthier options, they’ve got you covered too with vegetarian and vegan dishes that feel just as satisfying as anything meaty on the menu. I appreciate having choices like that, especially on nights when I want something a bit lighter without sacrificing taste.

Another thing that stands out is the service options. Whether you’re planning to dine in and soak up the atmosphere, take out a comforting bowl to go, or have your meal delivered straight to your door, Samurai Papa makes it easy and convenient. The staff always seems ready to help, and they’re great at suggesting pairings like a glass of wine or one of their inventive cocktails to go with your food. Overall, this place blends comfort and creativity in a way that makes me want to come back again and again.

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